1984 Avenue Rd, North York, Toronto, ON M5M 4A4, Canada, 
Verification Level: 4/7Categories
Restaurant Manager
-
Cook
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Waiter/ss and Server
-
Host / Hostess
Total Price
- CAD 4 869.57
Hourly Rate
- CAD 30.43
Expected Hours
160
Project Length
- 12 months
Description
We are a family-owned Japanese restaurant looking for a full time head sushi chef. The job duties include:
Creating new recipes, to prepare meals and specialty foods;
Instruct cooks in preparation, cooking, garnishing and presentation of food;
Supervise cooks and other kitchen staff;
Plan menus and ensure food meets quality standards;
Train staff in preparation, cooking and handling of food;
Maintain records of food costs, consumption and inventory.
*Language: English (Japanese language is an asset however not required)
*Sushi & Culinary experience: (minimum 5 years)
*Work location: on site. (No option to work remotely)
*Compensation: $35/hour
*Please submit your resume with a cover letter online
*We thanks all applicants however only shortlisted candidates will be contacted
- Principals only. Recruiters, please don't contact this job poster.
Address of the job
-
1984 Avenue Rd, North York, Toronto, ON M5M 4A4, Canada
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